Savor the rare and distinctive Philippine Liberica Coffee, locally known as Kapeng Barako. Grown mainly in Batangas and Cavite, Liberica beans are celebrated for their large, almond-like shape, floral and fruity aroma (often reminiscent of jackfruit), and a full-bodied, bold cup with woody, smoky, and sometimes nutty undertones. Unique in the coffee world, Kapeng Barako is deeply woven into Filipino culture and heritage, supporting sustainable livelihoods while delivering a strong, unforgettable brew for true coffee connoisseurs